A number of years ago I got my favorite cookie recipe from my Grandma. Unfortunately through the years I lost it. However, recently my Mom and I were talking and she had it! Lucky me, and she emailed me the recipe. So if you are a ginger snap cookie lover this is a great recipe!
Green Mt. Ginger Snaps
3/4 cup shortening
1 cup sugar
1/4 cup molasses
1 egg
2 cups Flour
2 tsp. soda
1 tsp salt
1 tsp cinnamon
1 tsp cloves
1 tsp ginger
Cream shortening, sugar, molasses and egg. Sift remaining ingredients together. Roll into balls and dip into sugar and place on greased cookie sheet. Bake at 375 for 10 minutes.
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